Wednesday, March 23, 2011

Chocolate Chip Cheese Ball

1 pkg cream cheese
1 stick butter
3/4 cup powdered sugar
2 T brown sugar
3 1/2 T cocoa powder
1 1/2 t vanilla
1 pkg mini chocolate chips
chopped pecans (optional)
graham crackers or butter cookies

  • soften cream cheese and butter, then cream together
  • add powdered sugar, brown sugar, cocoa, and vanilla
  • stir in chocolate chips
  • cover and refrigerate for 2 hours
  • take out and roll into a large ball
  • roll ball into chopped nuts or a mixture of white and dark chocolate chips
  • refrigerate at least another hour
  • serve on graham crackers or butter cookies
You could also spoon mixture into a graham cracker or cookie crust and top with graham cracker crumbs and more chocolate chips.

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