Mamaw's Dressing

In memory of the Queen Mother...

3 packages Jiffy cornbread mix
5 eggs
2 cans cream of chicken soup
1 small can pet milk
3-4 cups chicken broth
ground sage
1 small minced onion
6 slices bread torn into bits

• Cook cornbread and crumble completely
• Mix broth with eggs
• Add cornbread, egg mixture, soup, bread and pet milk until mixture is a thick soup consistency
• Add sage to taste
• Cook at 350 degrees until done in middle.